| 25982 | by Maggie Black | Food and cooking in medieval Britain : history and recipes | 1985 | E/72.5 |
| 25983 | edited by Peter Gray | Limpsfield ancient and modern | 1997 | E/15 |
| 25984 | by D C Coleman | Industry in Tudor and Stuart England | 1975 | E/66 |
| 25985 | M Beswick | Leather and cloth : rural trades in the parish of Warbleton | 1985 | E/33.6 |
| 25986 | by Peter Brears | Food and cooking in 16th century Britain : history and recipes | 1985 | E/72.5 |
| 25987 | M Beswick for the Sussex Industrial Archaeological Society | Brickmaking in Sussex : a history and gazetteer | 1993 | B/05.3 |
| 25988 | John Woodforde | Bricks to build a house | 1976 | B/05.3 |
| 25989 | Hugh Braun | English mediaeval architecture | 1985 | B/01 |
| 25990 | Doreen Yarwood | The architecture of Britain | 1976 | B/01.0 |
| 25991 | Margaret Wood | The English mediaeval house | 1981 | B/22 |
| 25992 | Clive Aslet and Alan Powers | The National Trust book of the English house | 1986 | B/22 |
| 25993 | Geoffrey Wright | The stone villages of Britain | 1985 | B/05.4 |
| 25994 | Linda Hall | Period house fixtures and fittings 1300-1900 | 2005 | B/06.0 |
| 25995 | Michael Symes | The English landscape garden: a survey | 2019 | B/08.2 |
| 25996 | edited by Oriel Prizeman | Sustainable building conservation: theory and practice of responsive design in the heritage environment | 2015 | B/10.0 |
| 25997 | John Summerson | The classical language of architecture | 1980 | B/01.2 |
| 25998 | Nicholas Cooper | Houses of the gentry 1480-1680 | 1999 | B/22 |
| 25999 | Jack Bowyer | Vernacular building conservation | 1980 | B/01.3 |
| 26 | Barclay Wills | Bypaths in Downland | 1927 | E/66.3 |
| 260 | J C Egerton | Sussex folk & Sussex ways : stray studies in the Wealden formation of human nature | 1892 | E/15 |
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