| 24543 | Prospect Books | First catch your hare : the art of cookery made plain and easy : by a lady | 1995 | E/72.5 |
| 24544 | Mark Dawson | Plenti and grase : food and drink in a sixteenth-century household | 2009 | E/72.5 |
| 24545 | Christopher Gilbert | English vernacular furniture 1750 - 1900 | 1991 | E/33.28 |
| 24546 | edited by Martha Carlin and Joel T Rosenthal | Food and eating in medieval Europe | 1998 | E/72.5 |
| 24547 | Peter Brears | A guide to late medieval table manners | | E/72.5 |
| 24548 | Hampton Court Palace | The Tudor kitchens : Hampton Court Palace | | E/72 |
| 24549 | Hampton Court Palace | The Tudor kitchens cookery book | | E/72.5 |
| 24550 | Liza Picard | Victorian London : the life of a city 1840 - 1870 | 2006 | E/66.4 |
| 24551 | W G Hoskins | The age of plunder : King Henry's England 1500 - 1547 | 1976 | E/65.5 |
| 24552 | Jasper Ridley | A brief history of the Tudor age | 2002 | E/65.5 |
| 24553 | Maggie Black | Medieval cookery : recipes and history | 2003 | E/72.5 |
| 24554 | Hugh Petrie | The apothecaries' shop opened | 1997 | E/31.2 |
| 24555 | Hugh Petrie | The still room opened | 1998 | E/31.2 |
| 24556 | compiled by Constance B Hieatt | The culinary recipes of medieval England : an epitome of recipes from extant medieval English culinary manuscripts | 2013 | E/72.5 |
| 24557 | Frances and Joseph Gies | Life in a medieval village | 1991 | E/65.4 |
| 24558 | Neil Cossons | The museums boon : when is a museum not a museum / The Listener, 2 August | 1984 | M/01 |
| 24559 | Maret Tamjarv | Paths of bygone times : Estonian Open Air Museum | ? | M/08 |
| 24560 | Cristian Bracacescu | Biserici de sat din Salaj : lacasuri din lemn : village churches from Salaj county | 2015 | B/26 |
| 24561 | Historical Management Associates Ltd | The complete Elinor Fettiplace's receipt book : Vol 2 | 1999 | E/72.5 |
| 24562 | Historical Management Associates Ltd | The complete Elinor Fettiplace's receipt book : Vol 3 | 1999 | E/72.5 |
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