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 ID   Accn_Num   Statement of Responsibility   Title   Year   Shelf-Subject   Shelf-Name 
1923315251Stuart PeacheySecular festivities and feasts of the common man 1550-16601995E/71.2Peache
1923415252Stuart PeacheyFood and drink in Shakespear's England2002E/72.5Peache
1923515253Stuart PeacheyFeast and banquet menus1992E/72.5Peache
1923615254Stuart Peachey, Robert Morris and Turloch McSweenFarmhouse Christmas fare 1580-16601993E/72.5Peache
1923715280Hugh PetrieMedical practice 1580-1650 Volume 1 : the physician's books opened1995E/73Petrie
1923815279Hugh PetrieThe surgeon's box opened1995E/73Petrie
1923915278Hugh PetrieMedicine 600-15002002E/73Petrie
19240Ref - 14189John BlackwellSussex main lines : a year 2002 survey : Worthing to Ford / Sussex Industrial Archaeology Society Newsletter, No. 1152002E/35.6
1924115277Hugh PetrieThe still room opened (being The Apothicary's Shop Opened Volume II)1998E/73Petrie
1924215121I F GrantHighland Folk Ways1961E/17.1Grant,
1924315276Turloch Mc SweenEarly 17th century vegetable uses1992E/72.5McSwee
1924415118Frederick Smith and Barbara WilcoxLiving in the country1941E/72Smith,
1924515275Rob StuartThe dairy 1580-16602000E/72.5Stuart
1924615274Robert MorrisMedieval feast menus 1380-14502001E/72.5Morris
1924715273Robert MorrisOrchard management 1580-16602001E/17.45Morris
1924815272Robert MorrisWomen on the farm 1580-16601999E/17.1Morris
1924915271Robert Morris15th century medieval cookery. Volume 2 : kalendare de potages dyvers 1430-14402001E/72.5Morris
1925015270Robert MorrisMedieval cookery : 15th century recipes from miscellaneous manuscripts 1420-14992001E/72.5Morris
1925115269Jane HuggettThe mirror of health : food, diet and medical theory 1450-16601995E/72.5Hugget
1925215268edited by Jane HuggettA proper Newe Booke of Cokerye : a mid 16th century recipe book1995E/72.5Hugget
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